|This photo is from the archives. This is the first one I ever made, and I posted it on my old blog. It's been about four years. I just wanted to compare the two.|
"LORD, you have assigned me my portion and my cup; you have made my lot secure. The boundary lines have fallen for me in pleasant places; surely I have a delightful inheritance." Psalm 16:5-6
Ours is a story of what God can do with two silly teens, starting off with no clue;
And baby thrown in, just for good measure. We didn’t know that God would increase our treasure
With four added on in rapid succession, filling our lives with joy and hard lessons.
We’ve had our share of valleys and hills, of times of abundance, and unpaid bills.
We once thought success would bring us bliss; we’ve learned that loss does a better job of this,
As we lean on our Savior, Who always delivers, regardless of the size of our quiver.
Although we’re grateful for the times of ease, the hard times are useful for learning to please
Our Heavenly Father, learning to walk in His Truth, of which we often talk.
May the Lord help us humbly and faithfully serve, staying mindful that the next generation observes.
Prop up your feet and grab a cup of coffee or tea while I open up
The book of my life, without further ado, and narrate the musings of my heart to you.
Tuesday, January 31, 2012
Saturday, January 28, 2012
Wednesday, January 25, 2012
The best part is the "shopping list". Simply click (or tap) the "+" while viewing a recipe, and presto! You'll have an instant shopping list for the necessary ingredients!
|Don't you wish that you had a Morgan, too? ;-)|
Friday, January 20, 2012
|Morgan is as excited as I am that the camera is back in our lives.|
|Watching her attach the strap was almost as torturous as awaiting the first pan of chocolate chip cookies, fresh from the oven... OK. No comparison. But I was anxious.|
Wednesday, January 18, 2012
Saturday, January 14, 2012
|The photo doesn't do justice to these amazing scrambled eggs. She sauteéd vegetables first and added the scrambled eggs to the pan. Then she topped them with crumbled turkey bacon. I should probably post these on our breakfast blog. My parents' legacy truly lives on in my children. I'm a blessed woman.|
|This says it all. I couldn't waste time photographing the scone. Actually, I ate it while driving and photographed the result in the grocery parking lot.|
|It was 27 degrees this morning. Twenty-seven. In Houston, TX. I'm so thankful to have these boots. By the way, I've actually been pursued in the mall before by someone who stopped me to ask where I got my boots. Twice.|
Thursday, January 5, 2012
Wednesday, January 4, 2012
|Clean-Out-The-Refrigerator Beef Pot Pie, just before going into the oven|